Wildfire pizzabar & grill
Open-flame, thin crust pizzas, tossed freshly upon order and with an Italian flare from the center to the very edge. Pizzas are made under blazing fire, adding the unique charred flavour to these masterpieces. Pasta must be al dente.
Spuntini are great for snacking and sharing.
Have a drink, in fact, have a few.
Spread the fun like
(pre-order 1 day in advance)