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By definition, there can only be one
Tien Yi in any city, and RC Gastronomic has chosen The
Peak Tower as the perfect location for this newest and most prestigious dining
venue, which has taken the lead in its vision for developing this
prestigious new brand. The name means “The Pinnacle of the World”,
and the restaurant literally lives up to this description by virtue
of its location in Hong Kong’s loftiest landmark – as well as its
splendid range of traditional and innovative Chinese delicacies.
Occupying the most sought-after location on the second and third
levels, Tien Yi is renowned for the brilliance of its cuisine.
This encompasses precious speciality dishes such as bird’s nests,
shark’s fins and abalone, as well as classic items like roasted
meats and dim sum. All are prepared in a vast choice of time-honoured
and inventive variations to suit the different tastes of every
diner. Apart from that, its impressive wine cellar is noteworthy
and contains 3,000 bottles of the finest wines to accompany its
choice array of culinary delicacies.
Signature Dish :
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• Roasted Crispy Chicken
• Sauteed Australian Scallops with Pine Nuts and Egg Whites
• Sauteed Assorted Mushrooms served in a Whole Mini Pumpkin |
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Average Spending (Per Person) :
Lunch: HK$200, Dinner: HK$400
Payment Method :
Cash / American Express / Master / Visa / Diner
Location : 206 & 306, Level 2&3
Tel : (852) 2907 3888
Opening Hours :
11:00am to 11:00pm (Mon - Fri)
10:00am to 11:00pm (Sat, Sun & Public Holidays)
website : www.rcgastronomic.com |
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